Premier Antioxidant, Cardiovascular, Immune and Cognitive Support*

•     Features probiotic-fermented resveratrol, a specialized agent that supports cell health*
•     Resveratrol also supports the immune response and offers cardiovascular support*
•     Premier Antioxidant Activity: supports healthy scavenging of free radicals*
•     ND™ Technology: probiotic-fermented nutrients for superior liquid delivery

Bio-fermented Resveratrol Formula
Science is now uncovering nature’s little secrets to support healthy aging.  Resveratrol is a highly active, phytonutrient compound found in over 70 species of plants.  Resveratrol is a special plant compound that possesses polyphenol compounds that have demonstrated cardiovascular properties and which have considerable potential for healthy cellular function.*

Introducing Premier Research Labs’ Premier Resveratrol, providing 180 mg of trans resveratrol per teaspoon for healthy cellular and cardiovascular function. Resveratrol extract is derived from the Giant Knotweed plant, Polygonum cuspidatum root, and standardized to contain 100% trans resveratrol.

The Giant Knotweed Plant

Probiotic-Cultured Delivery System:
A number of studies have demonstrated that resveratrol and other polyphenols, like green tea, have very low bioavailability, leading to a concern that many of the beneficial effects observed in either cells or biochemical assays may not be achievable in humans.

Premier Resveratrol is a revolutionary, naturally absorbable delivery system made with our signature probiotic-cultured technology. It provides all the benefits of resveratrol, through a micro-cultured delivery system.  It is the first nutraceutical preparation designed to support absorption of the full spectrum of resveratrol’s phytonutrients through fermentation.

With the use of premier quality resveratrol that has been micro-cultured with beneficial probiotics, Premier Resveratrol can be naturally absorbed so it immediately provides high quality nutrition. Even those with poor digestion can enjoy the full benefits of resveratrol’s bio-available, liquid nutrients. No other form of resveratrol offers this type of liquid phytonutrient bioavailability and quality.

Cardiovascular Support:
Over the past decade, interest in resveratrol research has exploded due to of its great potential for supporting cardiovascular health and vascular integrity.*  One of the key cardio-supportive mechanisms of resveratrol stems from its ability to maintain healthy nitric oxide levels which helps mediate vasodilation and natural blood flow.*  Healthy nitric oxide production is a critical component of healthy heart and arterial function.*

Cellular Health:
Recent studies suggest that resveratrol may support healthy aging and promote healthy cellular function.* This support may be due, at least in part, to its antioxidant like activity and the activity of its naturally occurring sirtuins, a class of protein that regulate biological pathways, including aging.*

Oxidative stress occurs when an excess of reactive oxygen species (ROS) are generated from any of a variety of sources, including the mitochondrial electron transport chain and reduced nicotinamide adenine dinucleotide phosphate (NAD(P)H) oxidases.

The activity of resveratrol appears to be broadly similar to that of other polyphenols such as quercetin and catechins in green tea in supporting healthy antioxidant levels.  Resveratrol has multiple mechanisms of action that may be related to its health benefits.* Similar to most polyphenols, resveratrol has intrinsic antioxidant like capacity which can induce the expression of a number of antioxidant enzymes.

Resveratrol further interacts with a large number of receptors, molecules and enzymes in the body that could actively make major contributions to beneficial biological effects. In vivo, resveratrol promotes the activities of sirtuins which may be expressed during caloric restriction, such as fasting.  Scientists have speculated that this activity might support significant celluar function and healthy aging.*

Genuine Quality - Where Trust Is Earned
We believe ultra-benefits of resveratrol are ONLY possible from ultra-quality resveratrol.  When a fresh lot of resveratrol raw material arrives at PRL, our staff performs an entire panel of laboratory testing which meets and often exceeds the FDA’s requirements.

Before the preparation of resveratrol begins, we first authenticate the botanical identity (this helps to exclude raw materials that may have been adulterated with the wrong species or other look-alike herbs). Next, we complete an in-depth phytoforensic screening where we inspect for undesirable inorganic materials such as herbicides and pesticides. Our PRL quality guarantee ensures the our resveratrol meets FDA requirements for identity, purity, strength, composition while testing for contaminates such as heavy metals (including arsenic, mercury, cadmium and lead), residual solvents in extracts and pathogenic microbiology.

Through rigorous manufacturing and quality control standards, PRL strives to deliver a highly consistent quality product that contains premier quality resveratrol manufactured without added undesirable agents such as magnesium stearate or talcum powder.

Just Say “NO”!
Although many manufacturers still use magnesium stearate as a flowing agent, PRL takes a solid stand against its use. We believe magnesium stearate has NO place in nutritional supplements and is best avoided. Ingesting magnesium stearate may partially metabolize into formaldehyde which is listed as a carcinogen by the U.S. Dept. of Health and Human Services.

The science behind resveratrol’s phytonutrient compounds demonstrate hope for advanced cardiovascular support and cellular health.*  We encourage you to take action and transform yourself to live your life to the fullest.  Include an ultra-quality resveratrol fermented formula in your daily routine to deliver genuine results.  Simply the best!

Serving Size 1 Teaspoon (5 mL)
Servings Per Container about 47

• Resveratrol 180 mg
• • [from Giant Knotweed (Polygonum cuspidatum)] fermented in a probiotic culture¹