Ayurvedic Musculoskeletal Support

AYUSH™ CURCUMIN 97%™ (the active constituent of turmeric) has been used for centuries in foods for its health-supporting benefits such as maintaining healthy inflammatory and metabolic responses. Curcumin helps to maintain healthy inflammation through multiple cellular mechanisms. It is also known to have important antioxidant properties and helps support the body’s natural detoxification, liver, and cognitive functions. In this purified form without enhanced absorption curcuminoids are most helpful for gastrointestinal health.

Cultivated in the tropical regions of India, turmeric has been used for centuries in Indian households as a culinary spice. It is the most widely recognized and used curry spice worldwide. The herb is equally revered in Eastern tradition medicine. Curcumin, the yellow pigment provider of the spice is also the most medicinal component of the herb. In Ayurvedic medicine, turmeric is a general tonic and blood purifier, as well as supports a healthy inflammatory response. It is used for immune support, as an antioxidant, for muscle and joint support, and healthy aging support.