What is Nutrition+ Cordyceps Dong Chong Xia Cao 冬蟲夏草

NUTRITION+ is a daily supplement powered by cordyceps mycelium, a medicinal mushroom grown in the high mountain regions of China. Cultivating and collecting cordyceps is a time-consuming and costly process, but it is well worth it for the benefits it confers.

What are the benefits of cordyceps?

• Cordyceps can reduce fatigue and boost vitality by increasing the energy produced by your body’s cells
• It has also been shown to increase blood flow and reduce the accumulation of lactic acid that causes muscle fatigue after exercise
• Regularly taking cordyceps can effectively increase insulin sensitivity—cells more efficiently use blood sugar which increases energy production in the short term
• For those with diabetes or pre-diabetes, cordyceps may help stabilize and lower blood sugar
• Cordyceps may help lower blood lipids (cholesterol and triglycerides) to enhance cardiovascular wellness
• Enhanced immune function has also been seen in some clinical studies

Is it true that cordyceps can protect the health of my organs?

Studies have found that cordyceps has a protective effect on the liver and kidney, but outcomes vary from person to person. Generally, cordyceps is known to have a positive effect on tumors, which can help reduce the risks of cancer.

Mycelia powder of Cordyceps, Dong Chong Xia Cao