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Xiang Fu (Zhi) - Lab Tested
Xiang Fu (Zhi) - Lab Tested
| SKU | NHB325 | |
| Brand | NuHerbs | |
| Unit Size | 1 lb | |
| Dosage | 6-12 grams in decoction - Bensky | |
| Potency | 1:1 | |
| Taste | Acrid, Slightly Bitter, Slightly Sweet - Bensky | |
| Properties | Neutral - Bensky | |
| Contraindications | Contraindicated in those with qi deficiency and no stagnation, or in those with yin deficiency and heat, or heat in the blood - Bensky | |
| Chinese Symptomology | Hypochondriac pain, epigastric distention; dysmenorrhea, irregular menstruation - Bensky | |
| Actions | Promotes the flow of qi in the Liver and Stomach channels, regulates menstruation, alleviates pain - Bensky | |
| Pattern | Constrained Liver Qi - Bensky | |
| Channels Entered | Liver, Triple Burner, Gallbladder - Bensky | |
| Recommendations | Product will ship FedEx Ground, even if Expedited is selected. Call for expedited shipping rates. |
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| English name | Nutgrass Rhizome (Processed) - Lab Tested | |
| Description | The herb is boiled together with yellow rice wine and rice vinegar, then dried in the sun. This method of preparation renders it more effective in dredging the Liver and alleviating pain than does preparation with either wine or vinegar alone. - Bensky: Chinese Herbal Medicine Materia Medica |
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| Ingredients | Zhi Xiang Fu - Cyperus rotundus - Lab Tested |
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