Ten Treasures (300 tablets)

SKU	KT146-300
Brand	Kan Traditionals
Unit Size	300
Dosage	2-3 tablets, 2-3 times per day.
Properties	Supports fertility, Supports a healthy menstrual flow, Supports overall well-being, Supports healthy digestive functions, Supports postpartum health
Contraindications	Contrindicated during a Wind invasion. Contraindicated during pregnancy.
Chinese Symptomology	Cold hands and feet;Pale face with a sallow complexion;Dizziness;General fatigue;Shortness of breath;Palpitations;Reduced appetite;Consumptive disorders with coughing;Spermatorrhea;Weakness of the lower extremities;Sores that refuse to heal;Continuous spotting from uterine bleeding;Postpartum disorders
Actions	Warms and supplements the Qi and Blood, benefits Lung, Spleen and Kidneys
Pattern	Qi, Yang and Blood deficiency with Cold accumulation
Tongue	Pale with a thin, white coating
Pulse	Thready, weak and forceless
Recommendations	Click here to see a list of available sizes for Ten Treasures from Kan Traditionals
Chinese name	Shi Quan Da Bu Tang
English name	Ten Treasures

		(0 reviews)

Description	Ten Treasures was traditionally referred to as the "All Inclusive Great Tonifying Decoction" indicated for its ability to warm and supplement the Qi and Blood. This prescription is based on the "Eight Treasure Decoction" (Ba Zhen Tang), with the addition of rou gui (cinnamon bark) and huang qi (astragalus) to help warm, strengthen and raise the clear Yang Qi. It is said that all chronic disease will eventually lead to Qi and Blood vacuity thus this formula is appropriate for recovery from any chronic illness where the Lung, Spleen and Kidney Qi has been severely depleted. It is also indicated for those patients who have generalized body weaknesses and a tendency towards cold hands and feet, anemia, vacuity disorders with coughing, reduced appetite, spermatorrhea, nonhealing sores and weakness of the lower extremeties. It is important to note that one of the primary symptoms should be chilliness, due to marked vacuity of Qi and Blood.*
Ingredients	Shu di huang - Prepared rehmannia root Bai shao - White peony root Dang gui shen - Dong quai root Fu ling - Poria Huang qi - Astragalus root Bai zhu - White atractylodes rhizome Bai ren shen - White Asian ginseng root and rhizome Chuan xiong - Sichuan lovage rhizome Rou gui - Chinese cinnamon bark Hei zao - Black jujube fruit Zhi gan cao - Honey fried Chinese licorice root & rhizome Gan jiang - Ginger rhizome