Gou qi zi - Lycium fruit

Bai shao - White peony root

Suan zao ren (chao) - Sour jujube seed (dry fried)

Bai he - Brown's lily bulb

Bai zhu - White atractylodes rhizome

Yu zhu - Aromatic Solomon's seal rhizome

Dao ya - Rice sprout

Zhi xiang fu - Cyperus rhizome (vinegar prepared)

Sang ye - White mulberry leaf

Yuan zhi (da) - Polygala root

Jie geng - Platycodon root

He huan hua - Silk tree flowers

Gan cao - Chinese licorice root

Hu po - Amber resin