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Lift the Qi, 120 Tablets

Lift the Qi, 120 Tablets
SKU | KV113A-120 | |
Brand | Kan Essentials Veterinarian Formulas | |
Unit Size | 120 Tablets, (500mg) | |
Dosage | Varies, depending on the animal's sensitivity to the herbs, condition classification as acute or chronic, and animal compliance with formula administration. Consult a veterinary professional or the Kan Essentials website for final dosage selection. | |
Chinese Symptomology | Anxiety, separation anxiety, emotional sensitivities such as noise, phobias, fear, aggression and mild territoriality, sluggishness, fatigue, tired limbs, digestive disturbances, loss of appetite, immune deficiency, occasional diarrhea and constipation, occasional insomnia or restless sleep, occasional depression | |
Actions | Supplements original Qi, raises sinking Spleen Qi, nourishes Liver Blood, moves Liver Qi, support the immune system. | |
Pattern | Supplements original Qi, raises sinking Spleen Qi, nourishes Liver Blood, moves Liver Qi, harmonizes Liver and Spleen Qi, support the immune system | |
Tongue | The tongue is often pale or lavender | |
Pulse | The pulse is often toned and usually relaxes immediately upon acupuncture of Spleen 4 | |
Chinese name | Bu Zhong Yi Qi Tang | |
English name | Ginseng and Astragalus Combination |
This item is temporarily out of stock from the manufacturer and cannot be ordered at this time. As far as we know, this item has not been discontinued at this time, so please check back later or scroll to the bottom of the page to select an alternate (if one is available). You can also click the envelope icon to signup for an email notification.
Expected Resupply Date: Unknown
Expected Resupply Date: Unknown

Description | Supplements original Qi, raises sinking Spleen Qi, nourishes Liver Blood, moves Liver Qi, harmonizes Liver and Spleen Qi, support the immune system |
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Ingredients | Shi zhu hong ren shen - Chinese red ginseng root Dang qui shen - Dong quai root Huang Qi - Astragalus root Bai zhu - White atractylodes rhizome Chai hu - Bupleurum root Chen pi - Tangerine dried rind of mature fruit Gan cao - Chinese licorice root Sheng ma - Chinese cimicfuga rhizome |
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