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Kang Ning Wan (Curing Combination), 32oz.
Kang Ning Wan (Curing Combination), 32oz.
| SKU | FES19-32 | |
| Brand | Far East Summit Chinese Classics, Liquid Extracts (5:1) | |
| Unit Size | 32 oz. | |
| Dosage | 1-3 droppers / 3x daily | |
| Potency | 5:1 | |
| Chinese Symptomology | Drains Dampness ~Promotes digestion ~Releases Wind-Heat or Wind-Cold from the Exterior (during summer) | |
| Western Symptomology | Diarrhea ~Digestive disorders (food poisoning) ~Gastroenteritis ~Motion sickness ~Nausea ~Pain of the abdomen ~Regurgitation ~Slight chills ~Slight fever ~Vomiting ~Body rigidity ~Headache ~Nausea during pregnancy ~Pain of the body ~ | |
| Actions | Dispels summertime wind-cold, eliminates dampness, regulates the center, and resolves food stagnation. | |
| Pattern | Summer-Heat, Wind-Cold and Wind-Heat generating digestive disorders during summer. | |
| Tongue | Pink tongue, greasy-yellow coating | |
| Pulse | Slippery pulse (Hua); Slippery-Rapid pulse (Hua Shu) | |
| Chinese name | Kang Ning Wan | |
| English name | Curing Combination | |
| Description | Class: Clear Heat ~ Subclass: Clear Summer-Heat Complete extraction 5:1 liquid concentrate from Far East Summit processed using purified water and whole grain alcohol only. Alcohol content 16-25%. |
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| Ingredients | Poria sclerotium fungus, Coix seed, Magnolia bark, White Atractylodes rhizome, Agastache herb, Pueraria root, Fragrant Angelica (bai zhi) root, Saussurea root, Trichosanthes root, Oryza sprout, Fermented Leaven, Gastrodia rhizome, Chrysanthemem flower, Citrus peel, Mentha (bo he) herb. |
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