Anchor Yang, (120 tablets)

Anchor Yang, (120 tablets)

Anchor Yang, (120 tablets)

SKU KT101-120
Brand Kan Traditionals
Unit Size 120 Tablets
Dosage 2-3 tablets, 2-3 times per day
Contraindications Pregnancy. Recommended for Excess Yang cases only. Do not use if patient develops an exogenous Wind-Cold invasion. This formula may cause loose stools.
Chinese Symptomology Hypertension, especially with excess symptoms of dizziness, headache, tinnitus, red face, and stiff neck. May be beneficial for pre-stroke conditions (transient ischemic attacks) resulting in temporary neurological symptoms such as facial or limb paralysis, diminished visual field, abnormal sensations in the face or limb and speech problems
Actions Clears Heat from Yang excess, calms internal Wind, promotes Blood circulation, descends Liver Yang and lowers blood pressure
Pattern Ascending Liver Yang transforming to internal Wind
Tongue Red body and sides, may be deviated, trembling or stiff, possible greasy coating, or dry
Pulse Rapid, forceful, flooding
Branch Liver, Heart
Chinese name jiang ya wan
English name Anchor Yang, (120 tablets)
Description

Anchor The Yang formula is used to treat hypertension caused specifically by rising excess Heat and/or internal Wind. This pattern most often occurs when the Kidney Yin has become so vacuous that it fails to nourish it's child, the Liver, leading to Liver yin vacuity and hyperactivity of the Liver Yang. Over time, the vigorous Heat generated from the hyperactive Yang will produce Wind which will rise to the head and cause such symtpoms as headache, dizziness, stiff neck, red face and tinnitus. This prescription should not be used for hypertension due to Yang vacuity.

Ingredients

Herb: Chinese motherwort fruit, Achyranthes root, Raw rehmannia root, Dong quai root, White peony root, Gambir stem branch and twig, Sandalwood, Sichuan lovage rhizome, Tree peony root bark, Prunella fruit spike, Chinese rhubarb rhizome and root, Gastrodia rhizome, Amber resin, Coptis rhizome, Abalone shell, Chrysanthemum flower

Herb (Pinyin): Chong wei zi, Huai niu xi, Sheng di huang, Dang gui shen, Bai shao, Gou teng, Tan xiang, Chuan xiong, Mu dan pi, Xia ku cao, Da huang, Tian ma, Hu po, Huang lian, Shi jue ming, Ju hua


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